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Thursday, January 23, 2014

Quinoa Stuffed Dumpling Squash

Before this recipe, I had never tried dumpling squash. In looks it resembles an acorn squash. However, in taste, it is more like a sweet potato/butternut squash mix. It has a very sweet flavor. That being said, I wanted to do more of an Italian or savory stuffing rather than sweet. It turned out great. The tangy, savory flavors of the stuffing helped take away from some of the sweet of the squash but still complemented each other nicely!

Quinoa Stuffed Dumpling Squash

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